Entwodiksyon
This manual provides detailed instructions for the safe and efficient operation of your KBS 20-in-1 Bread Maker, Model MBF-014A. Please read all instructions carefully before first use and retain this manual for future reference.
Enstriksyon Sekirite Enpòtan
- Always ensure the bread maker is placed on a stable, heat-resistant surface.
- Pa plonje aparèy la, kòd, oswa ploge nan dlo oswa lòt likid.
- Sipèvize timoun yo ak anpil atansyon lè aparèy la ap itilize.
- Evite kontak ak pati k ap deplase pandan operasyon an.
- Do not touch hot surfaces. Use oven mitts or the provided hook tool when handling the hot bread pan or bread.
- Unplug the appliance from the outlet when not in use and before cleaning. Allow to cool before adding or removing parts.
- Pa opere nenpòt aparèy ki gen yon kòd oswa ploge ki domaje, oswa apre aparèy la fonksyone mal oswa li te domaje nan nenpòt fason.
- Pa sèvi ak atachman manifakti a pa rekòmande.
- Pa sèvi ak deyò.
- Pa kite kòd la pandye sou kwen yon tab oswa kontwa, oswa manyen sifas cho.
- Pa mete sou oswa toupre yon gaz cho oswa recho elektrik, oswa nan yon fou chofe.
- Pran anpil prekosyon lè w ap deplase yon aparèy ki gen lwil cho oswa lòt likid cho.
- To disconnect, turn any control to "off," then remove the plug from the wall outlet.
- Pa sèvi ak aparèy la pou lòt itilizasyon ki gen entansyon.
Pwodwi souview
The KBS 20-in-1 Bread Maker is designed for versatile bread making with 20 pre-programmed menus and a customizable mode. It features a nonstick ceramic pan, a durable stainless steel paddle, and a user-friendly touch panel.
Figure 1: KBS 20-in-1 Bread Maker
Enstalasyon
Debalè ak Netwayaj Premyè
- Retire machin pen an ak tout akseswa yo nan anbalaj la avèk anpil atansyon.
- Wash the bread pan, kneading paddle, measuring cup, and measuring spoon with warm, soapy water. Rinse thoroughly and dry completely.
- Siye deyò machin pen an ak yon pwodui netwayaj anons.amp twal. Pa sèvi ak pwodui netwayaj abrazif.
- Asire w tout pyès yo sèch anvan ou asanble yo epi itilize yo.
Pwodwi pou Telefòn enkli
Figi 2: Akseswa ki enkli yo
Your KBS Bread Maker comes with the following accessories:
- 1 Nonstick Ceramic Pan
- 1 Stainless Steel Kneading Paddle
- 1 Gan ki reziste chalè
- 1 Mesure Cup
- 1 Mezire kiyè
- 1 Hook (for removing the kneading paddle)
- 1 Manyèl Enstriksyon (dokiman sa a)
- 1 Recipe Book
- 1 Gid Quick Start
Installing the Bread Pan and Kneading Paddle
- Place the bread pan into the baking chamber, ensuring it is securely seated. Twist gently if needed to lock it into place.
- Attach the kneading paddle onto the shaft at the bottom of the bread pan. Ensure it clicks into place.
Enstriksyon Operasyon
Kontwòl Panel Plis paseview
Figure 3: Control Panel and Menu Options
The bread maker features a seamless glass digital touch panel for easy operation and cleaning.
- MENI: Press to cycle through the 20 pre-programmed settings.
- PEN: Select desired loaf size (1 LB, 1.5 LB, 2 LB).
- KOULÈ: Choose crust color (Light, Medium, Dark).
- KNEAD: Dedicated button for kneading functions.
- Brikoleur: Access the custom mode (Menu 19) for personalized settings.
- PEN: Dedicated button for bread making functions.
- +/-: Adjust time for delayed start or custom mode settings.
- KÒMANSE/KANPE/POZ: Initiate, pause, or cancel a program.
Ajoute Engredyan
Always add ingredients in the order specified by your recipe, typically liquids first, followed by dry ingredients, and yeast last. Ensure the kneading paddle is correctly installed before adding ingredients.
Chwazi yon pwogram
The bread maker offers 20 programs, including:
Figure 4: 20 Menu Options
- Soft Bread, Sweet Bread, Natural Sourdough, French Bread, Whole Wheat
- Quick Bread, Sugar-free, Multigrain, Gluten-free, Buttermilk Bread
- Bread Dough, Pizza Dough, Pasta Dough, Leaven Dough, Cake
- Jam, Yogurt, Bake, Custom Mode, Polish Bread
Peze a MENI button repeatedly until the desired program number appears on the display.
Loaf Size and Crust Color
Figure 5: Loaf Size and Crust Color Selection
After selecting a program, use the PEN button to choose between 1 LB, 1.5 LB, or 2 LB loaf sizes. Use the KOULÈ button to select your preferred crust darkness: Light, Medium, or Dark.
Custom Mode (Menu 19)
Menu 19 allows for full customization of each baking stage: autolysing, basic rise, degassing, re-rise, reshape, last rise, and bake. Use the +/- buttons to adjust the time for each step. Settings can be saved for future use.
Delayed Start, Keep Warm, and Power Outage Backup
Figure 6: Timer and Power Features
- 15-Hour Delayed Start: Program the bread maker to finish baking at a later time. Use the +/- buttons to set the delay.
- 60-Minute Keep Warm: After baking, the bread maker automatically enters a 60-minute keep warm cycle to maintain optimal bread temperature.
- 15 minit pouvwa deyòtage Sovgad: In case of a power interruption, the bread maker can resume its program if power is restored within 15 minutes.
Kòmanse Pwogram nan
Once ingredients are added and settings are selected, press the START/STOP/PAUSE button to begin the baking cycle.
Swen ak Antretyen
Cleaning the Bread Pan and Kneading Paddle
Figure 7: Nonstick Ceramic Pan and Stainless Steel Paddle
- After use, allow the bread pan and kneading paddle to cool completely.
- Remove the kneading paddle from the pan using the provided hook tool.
- Wash the ceramic pan and stainless steel paddle with warm, soapy water. The ceramic pan is fired at 3000°F for long-lasting nonstick properties and is dishwasher safe.
- For stubborn residue, soak the pan and paddle in warm water for a short period before cleaning.
- Asire w tout pyès yo byen seche anvan ou rasanble yo oswa sere yo.
Netwaye Eksteryè a
- Siye deyò machin pen an ak yon twal mou.amp twal.
- The seamless glass digital panel can be easily wiped clean.
- Pa sèvi ak pwodui netwayaj abrazif oswa eponj abrazif, paske sa yo ka domaje sifas la.
Depanaj
If you encounter issues with your bread maker, refer to the common problems and solutions below.
| Pwoblèm | Kòz posib | Solisyon |
|---|---|---|
| Pen an pa leve oswa li leve twòp. | Incorrect yeast amount, expired yeast, incorrect water temperature, wrong flour type. | Ensure yeast is fresh and measured accurately. Use water at the correct temperature (typically lukewarm). Verify flour type matches the recipe. |
| Pen an dans oswa lou. | Too much flour, too little liquid, insufficient kneading. | Measure ingredients precisely. Adjust liquid slightly if dough appears too dry during kneading. Ensure the correct program is selected for adequate kneading time. |
| Palèt petrir la kole nan pen an. | Common occurrence, especially with larger loaves. | Allow bread to cool slightly. Use the provided hook tool to carefully remove the paddle. |
| Uneven baking or browning. | Improper ingredient distribution, lid not fully closed, external temperature fluctuations. | Ensure ingredients are evenly distributed. Confirm the lid is securely closed. The 360° hot air circulation and NTC/PID system help maintain even temperature. |
Espesifikasyon
| Karakteristik | Detay |
|---|---|
| Nimewo Modèl | MBF-014A |
| Mak | KBS |
| Koulè | Creamy White Stainless Steel |
| Dimansyon pwodwi | 8"D x 13.4"W x 11"H |
| Pwa atik | 12.97 liv |
| Kantite Pwogram yo | 20 (including Custom Mode) |
| Gwosè pen | 1 LB, 1.5 LB, 2 LB |
| Anviwònman kwout | Limyè, mwayen, nwa |
| Materyèl Pan | Nonstick Ceramic (3000°F-fired) |
| Paddle Material | Nerjaveèi asye |
| Pouvwa motè | 650W Variable-Frequency Motor |
| Kontwòl Tanperati | Dual NTC and PID System |
| Revèy Demaraj Anreta | Jiska 15 èdtan |
| Kenbe Fonksyon Cho | 60 minit |
| Pouvwa Outage Backup | 15 minit |
| Swen pwodwi | Dishwasher Safe (pan), Hand Wash (general) |
Garanti ak sipò
Your KBS Bread Maker comes with a 2-year warranty. For technical support or customer service inquiries, please contact our team. We aim to provide customized solutions with a rapid response within 12 hours.
- Peryòd garanti: 2 Ane
- Support Response Time: Nan 12 èdtan
- Please refer to the contact information provided in your Quick Start Guide or on the official KBS websit pou asistans.
