1. Entwodiksyon
Thank you for choosing the Genesis 80GMVS Multi-Functional Vacuum Sealer. This appliance is designed to preserve food, liquids, and dry goods efficiently, making it suitable for food preservation, meal preparation, and sous vide cooking. Please read this manual thoroughly before operating the device to ensure safe and optimal performance.
Enstriksyon Sekirite Enpòtan
- Li tout enstriksyon anvan ou itilize.
- Pa plonje aparèy la, kòd kouran an, oswa ploge a nan dlo oswa lòt likid.
- Kenbe lwen timoun yo. Aparèy sa a pa fèt pou moun ki gen kapasite fizik, sansoryèl oswa mantal redwi itilize sof si yo anba sipèvizyon.
- Deploge soti nan priz la lè yo pa itilize ak anvan netwaye.
- Pa opere nenpòt aparèy ki gen yon kòd oswa ploge ki domaje, oswa apre aparèy la fonksyone mal oswa li te domaje nan nenpòt fason.
- Sèvi ak sèlman atachman rekòmande pa manifakti a.
- Pa sèvi ak deyò.
- Toujou mete aparèy la sou yon sifas ki estab, plat, epi ki reziste chalè.
- Evite kontak ak pati k ap deplase.
- Pa sèvi ak li pou lòt rezon pase sa li te prevwa pou li a.
2. Pwodwi konpozan
Familiarize yourself with the main parts of your Genesis 80GMVS Vacuum Sealer:
- Kontwòl Panel: Buttons for various sealing modes (Normal, Soft, Seal, External) and Stop.
- Bann sele: Heats to create a strong seal on vacuum bags.
- Vacuum Channel: Zòn kote yo retire lè a nan sak la.
- Lid Latch: Fèmen kouvèti a byen sere pandan operasyon an.
- Pò akseswar: For connecting an external vacuum hose (not included) for containers.
- Kòd pouvwa: Konekte aparèy la ak yon priz elektrik.

Figi 2.1: Plis paseview of the Genesis 80GMVS Multi-Functional Vacuum Sealer. This image displays the top view of the vacuum sealer, highlighting its sleek design and the control panel with various function buttons.
3. Enstalasyon
- Dekonpoze: Retire machin pou sele vakyòm nan nan anbalaj li avèk prekosyon. Kenbe anbalaj la pou depo oswa transpò pita.
- Enspekte: Tcheke aparèy la pou wè si li gen nenpòt siy domaj. Pa sèvi avè l si li domaje.
- Plasman: Place the vacuum sealer on a dry, flat, and stable surface, ensuring adequate space around the unit for ventilation.
- Koneksyon pouvwa: Plug the power cord into a standard electrical outlet. The indicator light may illuminate, indicating the unit is ready.
4. Operasyon Enstriksyon
This section details how to use your vacuum sealer for various food types and sealing methods.
4.1 Preparing Bags and Food
- Use only vacuum sealer bags designed for this appliance.
- Ensure the bag is clean and dry inside the sealing area.
- Leave at least 7-10 cm of space between the food and the top of the bag for proper sealing.
- For moist foods, pre-freeze or place a paper towel inside the bag to absorb excess moisture.
4.2 Vacuum Sealing (Dry Mode)
- Place the open end of the bag into the vacuum channel. Ensure it lies flat and smooth over the sealing strip.
- Close the lid firmly until the latches click into place.
- Peze a NORMAL button for standard vacuum and seal. The appliance will automatically vacuum the air and then seal the bag.
- Once the process is complete, the indicator light will turn off. Press the lid release buttons (if present) or gently lift the lid to open.
- Retire sak sele a.

Figure 4.1: The Genesis 80GMVS vacuum sealer in operation, sealing a bag containing salmon. This image demonstrates the appliance actively extracting air from a bag, preparing it for preservation.
4.3 Vacuum Sealing (Wet/Moist Mode)
For foods with moisture, use the MOYE setting (often combined with Normal/Soft depending on model, or indicated by a specific button if available). This mode adjusts the vacuum pressure and sealing time to accommodate liquids, preventing them from being drawn into the vacuum pump.
- Follow steps 1 and 2 from "Vacuum Sealing (Dry Mode)".
- Peze a MOYE button (if available) or select the appropriate setting for moist food.
- The appliance will proceed with vacuuming and sealing.
- Yon fwa ou fini, ouvri kouvèti a epi retire sak sele a.
4.4 Soft Vacuum Mode
For delicate items like bread, chips, or pastries, use the SOFT mode to prevent crushing. This mode reduces the vacuum pressure.
- Follow steps 1 and 2 from "Vacuum Sealing (Dry Mode)".
- Peze a SOFT bouton.
- Monitor the vacuum process. When the desired air removal is achieved, press the SELE button immediately to stop vacuuming and initiate sealing.
- Yon fwa ou fini, ouvri kouvèti a epi retire sak sele a.

Figi 4.2: Yon gwo plan view of the Genesis 80GMVS control panel and the sealing area with meat inside a bag. This image highlights the various control buttons, including 'STOP', 'NORMAL', 'SOFT', 'SEAL', and 'EXTERNAL', providing a clear view of the user interface during operation.
4.5 Seal Only Function
Sèvi ak la SELE button to create a seal without vacuuming. This is useful for making custom-sized bags from a roll or for resealing bags of snacks.
- Place the open end of the bag over the sealing strip.
- Fèmen kouvèti a byen fèm.
- Peze a SELE button. The sealing indicator light will illuminate.
- Once the light turns off, the seal is complete. Open the lid and remove the bag.
4.6 External Vacuum Function
La Ekstèn function is used with an external vacuum hose (sold separately) to vacuum seal canisters, jars, or wine stoppers.
- Connect one end of the external vacuum hose to the accessory port on the vacuum sealer.
- Connect the other end of the hose to the port on your vacuum-sealable container.
- Peze a Ekstèn button. The appliance will begin to extract air.
- The vacuuming will stop automatically or when you press SISPANN.
- Remove the hose from the container and the appliance.

Figi 4.3: Egzamples of various food items, including sliced meat, fish, and dried goods, successfully vacuum-sealed in transparent bags. This image illustrates the effectiveness of the vacuum sealer in preserving different types of food.
5. Antretyen ak netwayaj
Regular cleaning and maintenance will extend the life of your vacuum sealer.
- Anvan Netwayaj: Toujou debranche aparèy la nan priz kouran an.
- Eksteryè: Siye eksteryè a nan inite a ak anonsamp cloth and mild soap. Do not use abrasive cleaners or immerse the unit in water.
- Vacuum Channel: Clean any food residue or liquids from the vacuum channel using a damp cloth. Ensure it is completely dry before next use.
- Bann sele: Gently wipe the sealing strip with a soft, dry cloth. Do not scratch or damage the strip, as this can affect sealing performance.
- Depo: Store the appliance in a clean, dry place with the lid unlatched to prevent compression of the sealing gaskets, which can lead to poor seals over time.
NAN. Depanaj
Si ou rankontre pwoblèm ak machin pou sele vakyòm ou an, gade pwoblèm ak solisyon komen sa yo:
| Pwoblèm | Kòz posib | Solisyon |
|---|---|---|
| Aparèy la pa limen. | Pa branche; priz kouran an pa fonksyone byen. | Asire w ke kòd elektrik la byen konekte nan yon priz k ap travay. |
| Sak la pa pase aspiratè a byen. | Lid not properly closed; bag not positioned correctly; bag is damaged; moisture in vacuum channel. | Ensure lid is latched; reposition bag so opening is flat in vacuum channel; check bag for holes; clean and dry vacuum channel. |
| Sak la pa sele. | Sealing strip is dirty or damaged; bag is wrinkled; too much moisture. | Clean sealing strip; ensure bag is flat; pre-freeze moist foods or use paper towel. |
| Lè ap koule nan sak la apre yo fin sele l. | Improper seal; sharp objects in bag; bag material defect. | Re-seal the bag; ensure no sharp edges on food; use high-quality vacuum bags. |
7. Espesifikasyon
| Karakteristik | Detay |
|---|---|
| Mak | Jenèz |
| Nimewo Modèl | 80GMVS |
| Materyèl | Plastik |
| Mòd operasyon | Manyèl |
| Dimansyon pwodwi | 44L x 18.5W x 10.5H santimèt |
| Pwa atik | 1.4 kg |
| Koulè | Multikoulè |
8. Garanti ak sipò
For warranty information and customer support, please refer to the documentation provided with your purchase or contact Genesis customer service. Keep your proof of purchase for warranty claims.
Manifakti: Jenèz





