BUNN CWTF15-APS

BUNN CWTF15-APS Commercial Airpot Coffee Brewer Instruction Manual

Model: CWTF15-APS | Part Number: 23001.0006

1. Entwodiksyon

This manual provides essential instructions for the safe and efficient operation, installation, and maintenance of your BUNN CWTF15-APS Commercial Airpot Coffee Brewer. This automatic brewer is designed for commercial use, featuring a hot water faucet and compatibility with 1.9 to 3-liter airpots. Please note that airpots are not included with this unit and must be purchased separately.

2. Enfòmasyon enpòtan sou sekirite

WARNING: To reduce the risk of electric shock, do not remove covers. No user-serviceable parts inside. Refer servicing to qualified service personnel. Disconnect power before servicing.

  • Li tout enstriksyon anvan ou opere aparèy la.
  • Pa plonje aparèy la nan dlo oswa nan lòt likid.
  • Asire w ke aparèy la byen konekte atè pou anpeche chòk elektrik.
  • Pa opere ak yon kòd oswa ploge ki domaje.
  • Keep hands and cords away from hot surfaces during operation.
  • Aparèy sa a fèt pou itilizasyon komèsyal sèlman.
  • Always ensure the water tank is filled before turning on the heater.

This equipment must be installed in a location where its use can be supervised by trained personnel. It must comply with applicable plumbing codes and regulations.

3. Pwodwi souview

The BUNN CWTF15-APS is a robust commercial coffee brewer constructed from stainless steel, designed for durability and consistent performance. It features an automatic water fill system, a hot water faucet, and a SplashGuard funnel for user safety.

BUNN CWTF15-APS Commercial Airpot Coffee Brewer with a stainless steel airpot.

Figi 3.1: Devan view of the BUNN CWTF15-APS Commercial Airpot Coffee Brewer with an airpot in place.

Devan view of the BUNN CWTF15-APS Commercial Airpot Coffee Brewer, showing the brew funnel and control panel.

Figi 3.2: Devan view of the brewer, highlighting the brew funnel and control panel.

Top view of the BUNN CWTF15-APS Coffee Brewer control panel, showing ON/OFF, START, and READY indicators.

Figi 3.3: Top view of the control panel with power switch, start button, and ready indicator.

Konpozan kle:

  • Kontwòl Panel: Features an ON/OFF switch, START button, and a READY indicator light.
  • Brew Funnel: Holds the coffee filter and grounds during the brewing process.
  • Hot Water Faucet: Dispenses hot water for other beverages or tasks.
  • Airpot Stand: Designed to accommodate various airpot sizes (1.9 to 3 liters).
  • Dlo Inlet: Located at the rear for connection to a plumbed water line.

4. Enstalasyon ak Enstalasyon

4.1 Debalaj ak enspeksyon

Carefully remove the brewer from its packaging. Inspect the unit for any signs of shipping damage. Report any damage immediately to your supplier.

4.2 Plasman

Place the brewer on a sturdy, level counter or table. Ensure there is adequate clearance around the unit for ventilation and access for operation and maintenance. Avoid placing near heat sources or in direct sunlight.

4.3 Koneksyon dlo

The CWTF15-APS is an automatic brewer and requires a plumbed cold water line connection. A qualified plumber should perform this installation to ensure compliance with local plumbing codes.

  • Connect the brewer's water inlet (located at the rear) to a potable cold water supply with a shut-off valve.
  • Ensure water pressure is within the recommended range (typically 20-90 psi).
Dèyè view of the BUNN CWTF15-APS Coffee Brewer, showing the water inlet connection and electrical warning label.

Figi 4.1: Dèyè view of the brewer, showing the water inlet and electrical warning.

4.4 Koneksyon elektrik

Connect the brewer to a dedicated 120V AC, 15 Amp (minimum) grounded electrical outlet. Do not use extension cords. Ensure the electrical supply matches the specifications on the brewer's rating label.

4.5 Initial Fill and Heating

  1. Ensure the water supply is connected and the shut-off valve is open.
  2. Turn the brewer's power switch to the 'ON' position. The tank will begin to fill automatically.
  3. Allow the tank to fill and heat the water. This process may take approximately 15-20 minutes for the first cycle. The 'READY' light will illuminate when the water is at the optimal brewing temperature.
  4. Dispense a few cups of hot water from the hot water faucet to flush the system and ensure proper heating. Discard this water.

5. Operasyon Enstriksyon

5.1 Brewing Coffee (Automatic)

  1. Place an empty airpot on the drip tray beneath the brew funnel.
  2. Insert a BUNN coffee filter into the brew funnel.
  3. Add the desired amount of fresh, commercially ground coffee into the filter. Refer to your coffee supplier for recommended grind and quantity.
  4. Slide the brew funnel into the brewer until it is securely in place.
  5. Ensure the 'READY' light is illuminated. Press the 'START' button to initiate the brew cycle.
  6. The brewer will automatically dispense hot water over the coffee grounds. Once the cycle is complete, remove the brew funnel and discard the used grounds and filter.

5.2 Brewing Coffee (Pour-Over Backup)

In case of a water supply interruption, the brewer can be operated in pour-over mode:

  1. Follow steps 1-4 from the Automatic Brewing section.
  2. Manually pour the required amount of cold water (e.g., 64 oz for a full airpot) into the top opening of the brewer.
  3. The brew cycle will begin.

5.3 Using the Hot Water Faucet

Pou bay dlo cho:

  1. Place a cup or container under the hot water faucet.
  2. Push the faucet handle to dispense hot water. Release to stop.
  3. Exercise caution as the water is very hot.

6. Antretyen ak netwayaj

Regular cleaning and maintenance are crucial for the longevity and optimal performance of your BUNN brewer.

6.1 Netwayaj chak jou

  • Eksteryè: Wipe down all exterior stainless steel surfaces with a damp twal ak yon pwodui netwayaj dou ki pa abrazif.
  • Brew Funnel: Remove and wash the brew funnel after each use with warm, soapy water. Rinse thoroughly.
  • Degoute Plato: Vide epi netwaye plato degoute a regilyèman.

6.2 Detartraj

Mineral deposits from water can accumulate inside the brewer over time, affecting performance. Descaling should be performed periodically, depending on water hardness and usage. Refer to the full BUNN service manual for detailed descaling procedures or contact a qualified service technician.

NAN. Depanaj

Seksyon sa a adrese pwoblèm komen ou ka rankontre. Pou pwoblèm ki pi konplèks, kontakte sèvis kliyan.

PwoblèmKòz posibSolisyon
Brewer a pa limenNo power to outlet; Power switch off; Circuit breaker trippedCheck power cord connection; Ensure power switch is ON; Reset circuit breaker
Pa gen dlo distribisyonWater supply off; Clogged water line; Tank not filled/heatedCheck water supply valve; Inspect water line for kinks; Wait for 'READY' light
Coffee overflows from funnelToo much coffee grounds; Incorrect grind size; Clogged funnel/filterReduce coffee quantity; Use coarser grind; Clean funnel and ensure filter is properly seated
Kafe pa cho aseTank not fully heated; Descaling neededWait for 'READY' light; Perform descaling procedure

8. Espesifikasyon

KarakteristikDetay
MakBUNN
Non modèlCWTF15-APS
Nimewo Modèl Atik23001.0006
Dimansyon pwodwi21.4"D x 9"W x 24.1"H
Pwa atik28 liv
Voltage120 Volts
Mòd operasyonSemi-Automatic (Automatic with Pour-Over Backup)
Eksteryè FiniNerjaveèi asye
Akomode1.9 to 3L Airpots (sold separately)
Karakteristik espesyalThermal, Hot Water Faucet

9. Garanti ak sipò

BUNN products are manufactured to high standards and are backed by a manufacturer's warranty. Specific warranty details, including duration and coverage, are typically provided with the product documentation or can be found on the official BUNN websit.

For technical assistance, parts, or service inquiries, please contact BUNN customer support. When contacting support, please have your model number (CWTF15-APS) and part number (23001.0006) readily available.

You can find additional resources and contact information on the official BUNN Brand Store oswa antrepriz yo websit.

Dokiman ki gen rapò - CWTF15-APS

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