CREATE THERA RETRO PRO

CREATE THERA RETRO PRO Espresso Machine User Manual

Model: THERA RETRO PRO

1. Entwodiksyon

Thank you for choosing the CREATE THERA RETRO PRO Semi-Automatic Espresso Machine. This machine is designed to provide you with high-quality espresso, cappuccino, and latte beverages using ground coffee. Featuring a 20-bar high-pressure pump, NTC temperature control, and an integrated milk tank, it offers convenience and excellent results. Please read this manual carefully before first use to ensure proper operation and maintenance.

CREATE THERA RETRO PRO Espresso Machine in Cream White

Imaj 1.1: Devan view of the CREATE THERA RETRO PRO Espresso Machine in Cream White.

2. Enstriksyon Sekirite

Toujou swiv prekosyon sekirite debaz yo lè w ap itilize aparèy elektrik pou diminye risk dife, chòk elektrik, ak/oswa blesi pou moun, tankou sa ki annapre yo:

  • Li tout enstriksyon yo anvan ou sèvi ak aparèy la.
  • Pa manyen sifas cho. Sèvi ak manch oswa bouton.
  • Pou pwoteje kont dife, chòk elektrik, ak blesi sou moun, pa plonje kòd, ploge, oswa aparèy nan dlo oswa lòt likid.
  • Sipèvizyon sere se nesesè lè nenpòt aparèy itilize pa oswa toupre timoun yo.
  • Debranche soti nan priz lè yo pa itilize ak anvan netwaye. Kite refwadi anvan ou mete oswa retire pati yo, epi anvan ou netwaye aparèy la.
  • Pa opere nenpòt aparèy ki gen yon kòd oswa ploge ki domaje oswa apre aparèy la fonksyone byen, oswa li te domaje nan nenpòt fason.
  • Itilizasyon akseswar manifakti aparèy la pa rekòmande pou yo ka lakòz dife, chòk elektrik oswa blesi sou moun.
  • Pa sèvi ak deyò.
  • Pa kite kòd pandye sou kwen tab oswa kontwa, oswa manyen sifas cho.
  • Pa mete sou oswa toupre yon gaz cho oswa recho elektrik, oswa nan yon fou chofe.
  • Toujou tache ploge nan aparèy la an premye, apresa ploge kòd nan priz miray la. Pou dekonekte, vire nenpòt kontwòl sou "off", epi retire ploge nan priz miray la.
  • Pa sèvi ak aparèy pou lòt itilizasyon ki gen entansyon an.

3. Pwodwi konpozan

Familiarize yourself with the parts of your CREATE THERA RETRO PRO Espresso Machine.

  • Main Inite ak Kontwòl Panel
  • Tank dlo (kapasite 1.5L)
  • Tank Lèt
  • Portafiltè
  • Filter Baskets (for 1 and 2 cups)
  • Measuring Scoop with Tamper
  • Plato Degoute Reglabl
  • Plato chofe gode
Portafilter, filter baskets, and measuring scoop with tamper

Image 3.1: Included accessories: Portafilter, two filter baskets, and a measuring scoop with integrated tamper.

Close-up of the control panel with Espresso, Cappuccino, and Latte buttons, and temperature gauge

Image 3.2: Detail of the control panel, showing beverage selection buttons and the temperature gauge.

4. Enstalasyon

4.1 Debalaj ak Netwayaj Premyè

  1. Retire tout materyèl anbalaj yo avèk prekosyon epi mete machin nan sou yon sifas ki estab, plat, epi ki reziste chalè.
  2. Wash the water tank, milk tank, portafilter, filter baskets, and drip tray with warm, soapy water. Rinse thoroughly and dry.
  3. Siye eksteryè machin lan ak piblisiteamp twal.

4.2 Konble tank dlo a

Remove the water tank from the back of the machine. Fill it with fresh, cold water up to the MAX line. Replace the tank securely.

4.3 Preparing the Milk Tank

If making milk-based drinks, fill the milk tank with desired milk (dairy or plant-based) between the MIN and MAX lines. Ensure the milk frothing tube is properly inserted into the tank.

Hand removing the milk tank from the espresso machine

Image 4.1: Removing the milk tank for filling or cleaning.

4.4 Premye Itilizasyon / Prepare Machin nan

Before first use, or if the machine has not been used for a long time, it needs to be primed:

  1. Asire w ke tank dlo a ranpli.
  2. Place a large container under the coffee spout and milk frothing nozzle.
  3. Turn on the machine. It will start heating up.
  4. Once heated, press the Espresso button and let water flow through until the tank is almost empty. Repeat this process with the milk frothing function (if applicable, by selecting a milk-based drink without coffee grounds) to prime the milk system.

5. Operasyon Enstriksyon

5.1 Prepare Kafe Moulu

Use freshly ground coffee for best results. We recommend using naturally roasted ground coffee. Avoid sugar-roasted mixed coffee as it can clog the filters over time.

  1. Chwazi panyen filtè ki apwopriye a (yon sèl kou oubyen de kou) epi mete l nan pòtfiltè a.
  2. Fill the filter basket with ground coffee. Use the measuring scoop provided.
  3. Tamp the coffee firmly and evenly using the tamper end of the scoop.
  4. Siye tout kafe anplis ki sou rebò pòtfiltè a.
  5. Mete pòtfiltè a nan tèt enfuzyon an epi vire l adwat jiskaske li byen bloke.

5.2 Fè espresso

  1. Ensure the machine is heated and ready (temperature gauge indicates optimal temperature).
  2. Mete tas ou yo sou plato degoute a anba bèk pòtfilt yo.
  3. Peze a Espresso button. The machine will dispense the programmed amount of espresso.
  4. To adjust the volume, press and hold the Espresso button until the desired volume is reached, then release. The machine will remember this setting for future use.
Espresso machine dispensing coffee into two cups

Image 5.1: Preparing two cups of espresso simultaneously.

5.3 Fè Kapoutchino oubyen Latte

The machine features an integrated milk tank for automatic milk frothing.

  1. Ensure the milk tank is filled with milk and properly attached.
  2. Place your cup under both the coffee spout and the milk frothing nozzle.
  3. For Cappuccino, press the Cappuccino button. The machine will first dispense frothed milk, then coffee.
  4. For Latte, press the Latte button. The machine will dispense frothed milk, then coffee, with a different milk-to-coffee ratio.
  5. To adjust the volume of milk foam, use the foam adjustment dial on the milk tank.
  6. To adjust the total volume of the drink, press and hold the respective button until the desired volume is reached, then release.
Hand pressing a button on the espresso machine to make a drink

Image 5.2: User interacting with the control panel to select a beverage.

5.4 Adjustable Drip Tray

The drip tray can be adjusted to accommodate different cup sizes. Simply lift or lower the tray as needed to fit your cup comfortably and minimize splashing.

Close-up of the adjustable drip tray with a cup

Image 5.3: The adjustable drip tray, designed to fit various cup sizes.

6. Antretyen

6.1 Netwayaj chak jou

  • Degoute Plato: Empty and clean the drip tray daily or when the indicator shows it's full. Wash with warm, soapy water and rinse.
  • Milk Tank and Frothing Nozzle: After each use, remove the milk tank and clean it thoroughly. Run the "Clean" function (if available, or dispense hot water through the nozzle) to clear any milk residue from the frothing system. This is crucial to prevent blockages and maintain hygiene.
  • Pòtafiltè ak Panye Filtè: Remove spent coffee grounds. Rinse the portafilter and filter baskets under running water. Use a brush to remove any stubborn coffee residue.
  • Eksteryè: Siye eksteryè machin nan ak yon mou, damp twal. Pa sèvi ak pwodui netwayaj abrazif oswa kousinen.

6.2 Detartraj

Regular descaling is essential to maintain machine performance and extend its lifespan, especially in areas with hard water. The frequency depends on water hardness and usage. Refer to the machine's indicator (if any) or descale every 2-3 months.

  1. Use a descaling solution specifically designed for coffee machines. Follow the instructions on the descaling solution packaging.
  2. Empty the water tank and fill it with the descaling solution mixed with water according to the solution's instructions.
  3. Place a large container under the coffee spout and milk frothing nozzle.
  4. Run the descaling cycle as per your machine's specific instructions (often involves pressing and holding certain buttons, or a dedicated descaling program).
  5. After the descaling solution has run through, rinse the water tank and fill it with fresh water. Run several cycles of plain water through the machine to thoroughly rinse out any descaling solution.

NAN. Depanaj

PwoblèmKòz posibSolisyon
No coffee dispenses or slow flow.Water tank empty; machine not primed; coffee too finely ground or over-tamped; brewing head clogged.Fill water tank; prime the machine; use coarser grind or less coffee; clean brewing head.
Milk not frothing properly or no milk dispensed.Milk tank empty; milk frothing nozzle clogged; milk too cold/warm or type of milk.Fill milk tank; clean frothing nozzle thoroughly; use cold milk (4-6°C); try different milk types.
Kafe pa cho ase.Machine not fully preheated; cups not preheated.Allow machine to fully preheat; preheat cups using hot water or the cup warming tray.
Machin nan ap koule dlo.Water tank not properly seated; drip tray full; seal issues.Asire w tank dlo a byen mete nan plas li; vide plato degoute a; kontakte sèvis kliyan si pwoblèm nan pèsiste.
Small coffee portions.Programmed volume is too low.Reprogram the desired volume by holding the button until the cup is filled to your preference.

8. Espesifikasyon

KarakteristikDetay
MakKREYE
ModèlTHERA RETRO PRO
KoulèBlan krèm
Dimansyon pwodwi (L x W x H)22.8 x 32.5 x 36 cm
Pwa atik5 Kilogram
Volume (Water Tank)1.5 lit
Voltage240 Volt
Presyon20 bar
Kalite KafeKafe tè
Karakteristik espesyalIntegrated Milk Frother, Adjustable Drip Tray, NTC Temperature Control, Quick Heating
Dimensions of the CREATE THERA RETRO PRO Espresso Machine

Image 8.1: Product dimensions: 36cm height, 22.81cm width, 32.51cm depth.

9. Garanti ak sipò

Your CREATE THERA RETRO PRO Espresso Machine comes with a standard manufacturer's warranty. For detailed warranty information, please refer to the warranty card included with your product or visit the official CREATE website. For technical support, spare parts, or service inquiries, please contact CREATE customer service directly. Ensure you have your model number (THERA RETRO PRO) and purchase details ready when contacting support.

For further assistance, please visit the official CREATE brand store: CREATE Brand Store

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