Waring Primo Pasta

Waring Primo Pasta & Dough Maker Instruction Manual

Model: Primo Pasta (B002IOKQD2)

Entwodiksyon

Thank you for choosing the Waring Primo Pasta & Dough Maker. This appliance is designed to simplify the process of making fresh pasta and dough at home. It automatically mixes, kneads, and shapes up to 1.5 pounds of dough in minutes, offering a fast, easy, and economical way to enjoy nutritious homemade pasta. Please read this manual thoroughly before first use to ensure safe and efficient operation.

A recipe book is included with your Primo Pasta & Dough Maker, providing various recipes and detailed instructions for different pasta types.

Enstriksyon Sekirite Enpòtan

Lè w ap itilize aparèy elektrik, yo ta dwe toujou swiv prekosyon sekirite debaz yo, tankou sa ki annapre yo:

Pwodwi souview

The Waring Primo Pasta & Dough Maker is designed for convenience and versatility. It features an automatic operation for mixing, kneading, and shaping, and comes with 10 interchangeable dies to create a wide variety of pasta shapes, pretzels, and breadsticks.

Waring Primo Pasta & Dough Maker with various pasta shapes and dies

Image: The Waring Primo Pasta & Dough Maker, showcasing its design and the variety of pasta shapes it can produce, along with the set of 10 dies.

Karakteristik kle:

Enstalasyon

  1. Dekonpoze: Retire tout konpozan yo nan anbalaj la avèk prekosyon. Kenbe anbalaj la pou depo oswa transpò pita.
  2. Netwaye: Before first use, wash all removable parts (mixing chamber, dies, etc.) in warm, soapy water or in a dishwasher. Rinse thoroughly and dry completely.
  3. Rasanble: Place the main unit on a stable, flat, and dry surface. Ensure the power cord is within reach of an electrical outlet. Assemble the mixing chamber and secure it according to the instructions in the included recipe book.
  4. Select Die: Choose the desired pasta die and attach it securely to the extrusion opening.

Enstriksyon Operasyon

The Waring Primo Pasta & Dough Maker automates the pasta-making process. Refer to the included recipe book for specific ingredient measurements and detailed steps for various pasta types.

  1. Prepare engredyan: Measure your ingredients precisely as specified in the recipe book. Typically, this involves flour, eggs, and sometimes water or oil.
  2. Ajoute engredyan: Place the dry ingredients into the mixing chamber. Close the lid securely.
  3. Kòmanse melanje: Turn on the appliance. Slowly add liquid ingredients through the designated opening in the lid while the machine is mixing. The machine will automatically mix and knead the dough.
  4. Extrude Pasta: Once the dough reaches the correct consistency (as described in your recipe book), the machine will begin to extrude the pasta through the selected die.
  5. Cut Pasta: As the pasta extrudes, use a knife or pasta cutter to cut it to your desired length.
  6. Cook or Store: Cook the fresh pasta immediately or follow instructions for drying and storing.
  7. Etenn: After all dough has been extruded, turn off the appliance and unplug it from the power outlet.

Pasta Die Guide

Your Primo Pasta & Dough Maker comes with 10 unique dies, allowing you to create a wide array of pasta shapes and other dough products. Each die is designed for a specific shape.

Set of 10 pasta and dough dies for Waring Primo Pasta Maker

Imaj: Yon gwo plan view of the 10 interchangeable dies included with the Waring Primo Pasta & Dough Maker, each designed for a different shape.

Available Shapes Include:

Refer to your recipe book for visual guides and specific usage instructions for each die.

Netwayaj ak antretyen

Proper cleaning and maintenance will extend the life of your Primo Pasta & Dough Maker.

  1. Deploge: Toujou asire w ke aparèy la debranche nan priz kouran an anvan ou netwaye li.
  2. Demonte: Carefully remove all detachable parts, including the mixing chamber, dies, and any other removable components.
  3. Lave Pati detachable: All removable parts are dishwasher safe. Alternatively, wash them by hand in warm, soapy water. Use a small brush or pick to remove any dough residue from the dies.
  4. Netwaye Inite Prensipal la: Siye inite prensipal la ak anonsamp twal. Pa plonje inite prensipal la nan dlo oswa nan okenn lòt likid.
  5. Sèk: Asire w tout pyès yo byen sèk anvan ou rasanble oswa sere aparèy la.
  6. Depo: Sere aparèy la ak akseswa li yo nan yon kote ki pwòp epi sèk.

Depanaj

If you encounter issues with your Primo Pasta & Dough Maker, refer to the following common problems and solutions:

PwoblèmKòz posibSolisyon
Aparèy la pa limen.Pa branche; switch kouran an etenn; disjonktè a sote.Ensure power cord is securely plugged into a working outlet. Check power switch. Reset circuit breaker if necessary.
Dough is too sticky or too dry.Incorrect ingredient ratios.Refer to the recipe book for precise measurements. Adjust flour or liquid slightly until desired consistency is achieved.
Pasta is not extruding properly.Dough too stiff; die clogged; die not properly installed.Ensure dough consistency is correct. Clean the die thoroughly. Reinstall the die securely.
Machin sispann pandan operasyon an.Overload protection activated; dough too stiff.Turn off and unplug the machine. Remove some dough if overloaded. Check dough consistency. Allow machine to cool before restarting.

If the problem persists after attempting these solutions, please contact Waring customer service for assistance.

Espesifikasyon

Mak:
Waring
Modèl:
Primo Pasta (B002IOKQD2)
Koulè:
Blan
Mòd operasyon:
Otomatik
Pwa atik:
1.5 liv
Dimansyon pake:
14.2 x 13.3 x 10.7 pous
Pati ki an sekirite pou machin alave:
Wi
UPC:
040072110030
Dat premye disponib:
22 jiyè 2009

Garanti ak sipò

For warranty information, product support, or to purchase replacement parts, please contact Waring customer service. Refer to the contact information provided in your product packaging or visit the official Waring websit.

Please have your model number (Primo Pasta) and ASIN (B002IOKQD2) available when contacting support.

Dokiman ki gen rapò - Primo Pasta

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