1. Pwodwi souview
The CDN DTP482 Digital Programmable Probe Thermometer/Timer is designed for precise temperature monitoring during cooking. It features a high-heat stainless steel probe and cable, making it suitable for various cooking methods including roasting, barbecuing, candy making, and deep-fat frying. The unit allows users to monitor internal food temperatures without opening oven doors, and an alarm sounds when the desired temperature is reached.
Key features include pre-programmed USDA safe cooking temperatures for various meats, a customizable alert mode, and a timer function. The control module can be placed on a countertop or attached to a magnetic surface.

Image 1.1: The CDN DTP482 Digital Programmable Probe Thermometer/Timer, showing the main unit, probe, and cable.
2. Enstalasyon
2.1 Enstalasyon batri
The thermometer requires one AAA battery, which is included. To install:
- Jwenn lòj batri a sou do inite a.
- Louvri kouvèti lòj batri a.
- Mete yon pil AAA, asire w polarite a kòrèk (+/-).
- Fèmen kouvèti lòj batri a byen.
2.2 Koneksyon Sonde
Connect the stainless steel probe cable to the designated port on the side of the thermometer unit. Ensure the connection is firm.

Imaj 2.1: Dèyè view of the thermometer, illustrating the battery compartment and the fold-out stand for countertop use.
3. Operasyon Enstriksyon
3.1 Pouvwa pou limen/etenn ak seleksyon inite tanperati a
- To power on, slide the ON/OFF switch located on the side of the unit.
- To select between Fahrenheit (°F) and Celsius (°C), use the switch on the back of the unit.
3.2 Using Meat Mode
Meat Mode allows you to select a type of meat and desired doneness, with pre-programmed USDA safe cooking temperatures.
- Insert the probe into the thickest part of the food, avoiding bone or gristle.
- Peze a VYANN button to cycle through meat types (e.g., Beef, Veal, Pork, Chicken, Turkey, Fish).
- Peze a GOU button to select the desired doneness (e.g., Rare, Medium, Well Done). The display will show the target temperature and the current internal temperature.
- Place the food in the oven or on the grill, ensuring the probe cable is not pinched or exposed to direct flame.
- An alarm will sound for 60 seconds when the food reaches the set temperature.
3.3 Using Alert Mode
Alert Mode allows you to set a custom target temperature, useful for candy making, deep frying, or specific recipes.
- Peze a MÒD button until "ALERT" is displayed.
- Peze a SET button. The target temperature will flash.
- Sèvi ak la HR (moute) ak MIN (down) buttons to adjust the target temperature.
- Peze SET ankò pou konfime.
- Insert the probe into the food or liquid. For candy/deep frying, use the stainless steel clip to secure the probe to the saucepan edge, ensuring the probe tip is immersed but not touching the bottom.
- An alarm will sound for 60 seconds when the set temperature is reached.
3.4 Using Timer Mode
The timer can count up or down, up to 24 hours by minutes.
- Peze a MÒD button until "TIMER" is displayed.
- To set a countdown timer: Press the SET bouton. Sèvi ak la HR epi MIN buttons to set the desired time. Press KÒMANSE/KANPE pou kòmanse.
- To use as a count-up timer: Ensure the timer is set to 00:00. Press KÒMANSE/KANPE to begin counting up.
- Peze KÒMANSE/KANPE to pause or resume the timer.
- An alarm will sound for 60 seconds when the countdown timer reaches zero.

Image 3.1: Close-up of the thermometer's digital display, showing current temperature, target temperature, and selected meat/doneness settings.
4. Antretyen
4.1 Netwayaj
- The stainless steel probe and cable can be wiped clean with a damp twal ak detèjan twò grav.
- The main thermometer unit should be wiped clean with a damp twal. Pa plonje inite prensipal la nan dlo.
- Ensure the probe connector port is dry before re-connecting the probe.
4.2 Depo
Store the thermometer and probe in a dry place when not in use. The unit features a fold-out stand for countertop display and a magnetic back for attachment to metal surfaces.
NAN. Depanaj
- Pa gen ekspozisyon / Ekspozisyon fèb: Check battery installation. Replace with a fresh AAA battery if necessary.
- Lekti tanperati ki pa egzak: Ensure the probe is fully inserted into the thickest part of the food, avoiding bone. Verify the probe cable is securely connected to the main unit.
- Domaj Sond: The probe and cable are designed for high heat, but avoid exposing the plastic main unit to extreme temperatures. DO NOT attach the main unit to a hot barbecue or place it inside an oven, as the plastic case will melt.
- Alam pa sonnen: Check that the target temperature or timer is correctly set. Ensure the unit is powered on.
6. Espesifikasyon
| Karakteristik | Detay |
|---|---|
| Non modèl | DTP482 |
| Mak | CDN |
| Ranje Tanperati | 32 a 482 ° F (0 a 250 ° C) |
| Kalite ekspozisyon | Digital |
| Sonde Materyèl | Nerjaveèi asye |
| Materyèl kab | Nerjaveèi asye |
| Pwofondè Immersion | 5.5 pous |
| Sous pouvwa | 1 batri AAA (enkli) |
| Pwa atik | 4.3 ons |
| Swen pwodwi | Oven Safe (probe only), Wipe Clean |
| Tan repons | 500 Milisegond |
7. Garanti ak sipò
For specific warranty information and customer support regarding your CDN DTP482 Digital Programmable Probe Thermometer/Timer, please refer to the documentation included with your purchase or visit the official CDN website. Contact information for CDN is typically available on their product packaging or websit.
Manufacturer: CDN
Telefòn: 800-338-5594





