Comfee 16-in-1 Electric Pressure Cooker

1. Entwodiksyon

Welcome to the world of convenient and efficient cooking with your new Comfee 16-in-1 Electric Pressure Cooker. This versatile appliance combines the functions of a pressure cooker, slow cooker, rice cooker, sauté pan, steamer, and yogurt maker, among others, into one compact unit. With its 8-quart capacity and intuitive controls, it's designed to simplify your meal preparation and deliver delicious results for families of 6-8 people.

Please read this manual thoroughly before first use to ensure safe and optimal operation of your appliance.

2. Enstriksyon Sekirite Enpòtan

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons. This appliance is equipped with 10 professional safety features to ensure secure cooking.

• Always ensure the lid is properly closed and locked before operating under pressure.
• Pa ranpli po ki anndan an pi wo pase liy ranpli MAX la.
• Pa janm eseye fòse kouvèti a pandan recho a anba presyon.
• Fè atansyon lè w ap lageasing steam from the Pressure Limiting Valve. Keep hands and face clear.
• Regularly check the Anti-Clog Cover and gasket for any food debris or damage.
• Do not immerse the cooker base in water or other liquids.
• Kenbe soti nan atenn timoun yo.
• Deploge nan priz lè yo pa itilize epi anvan netwaye.

3. Pwodwi souview

3.1. Eleman yo

Your Comfee Electric Pressure Cooker comes with the following components:

• Main Cooker Unit with Lid
• Inner Pot (Non-Stick)
• Spoon (1)
• louch (1)
• Condensation Cup (1)
• Tas Mezire (1)
• Steam Rack (1)
• Fil elektrik (1)

3.2. Kontwòl Panel

The intuitive control panel features a digital display and various preset function buttons for easy operation.

Bouton ak endikatè:

• Ekspozisyon dijital: Shows cooking time, pressure level, and status.
• NIVO: Adjusts pressure levels (Low, Medium, High).
• KENBE CHO: Kenbe tanperati manje a apre kwit manje.
• Fonksyon PRESET: Pressure Cook, Slow Cook, Sauté, Steam, Soup/Broth, Bean/Chili, Rice/Grain, Porridge/Oatmeal, Beef, Chicken, Egg, Sous Vide, Sterilize, Bake, Yogurt, Custom.
• TAN DETA: Sets a delayed start for cooking.
• TAN KIT KIT: Ajiste dire kwit manje a.
• TIMER: Used in conjunction with Delay Time/Cook Time.
• KÒMANSE/ANILE: Starts or cancels a cooking program.
• +/- Bouton: Adjust time and other settings.

4. Enstalasyon

1. Dekonpoze: Retire tout konpozan yo nan anbalaj la avèk prekosyon. Kenbe anbalaj la pou depo oswa transpò pita.
2. Netwayaj inisyal: Before first use, wash the inner pot, lid, and all accessories (spoon, ladle, condensation cup, measuring cup, steam rack) with warm soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the cooker base with a damp twal.
3. Plasman: Place the cooker base on a stable, level, heat-resistant surface, away from heat sources and flammable materials. Ensure there is adequate space around the cooker for ventilation.
4. Install Condensation Cup: Attach the condensation cup to the back of the cooker base.
5. Mete po enteryè a: Place the inner pot into the cooker base, ensuring it sits correctly and makes full contact with the heating element.
6. Asanble kouvèti: Ensure the sealing gasket is properly seated inside the lid. Align the lid with the cooker base, turn clockwise until it locks into place. Ensure the Pressure Limiting Valve is set to the 'Sealing' position for pressure cooking.
7. Koneksyon pouvwa: Connect the power cord to the cooker and then to a grounded electrical outlet. The display will light up, indicating it's ready for use.

5. Operasyon

5.1. Basic Cooking Steps

1. Add ingredients and liquid to the inner pot. Ensure liquid is above the minimum requirement for pressure cooking.
2. Close the lid and turn it clockwise until it locks. Ensure the Pressure Limiting Valve is in the 'Sealing' position.
3. Select a desired cooking function (e.g., 'Pressure Cook', 'Rice/Grain', 'Chicken').
4. Adjust cooking time or pressure level using the '+' and '-' buttons if needed.
5. Press 'START/CANCEL' to begin cooking.
6. Once cooking is complete, the cooker will beep and automatically switch to 'KEEP WARM' mode.
7. Carefully release pressure using the Pressure Limiting Valve (Quick Release) or allow it to release naturally (Natural Release).
8. Once the Safety Float drops, it is safe to open the lid. Turn the lid counter-clockwise and lift it away from you to avoid steam.

5.2. Fonksyon pou kwit manje

Your Comfee Electric Pressure Cooker offers 16 powerful cooking functions, allowing you to prepare a wide variety of gourmet dishes.

Each preset function is optimized for specific food types. Refer to the recipe book for detailed instructions on using each function.

5.3. Delè li tap konometre

The 24-hour delay timer function allows you to program the cooker to start cooking at a later time. This is ideal for preparing meals in advance.

1. Add ingredients to the inner pot and secure the lid.
2. Chwazi fonksyon pou kwit manje ou vle a.
3. Press the 'DELAY TIME' button. Use the '+' and '-' buttons to set the desired delay time (up to 24 hours).
4. Press 'START/CANCEL'. The cooker will count down the delay time before automatically starting the cooking program.

5.4. Custom Function

The 'CUSTOM' function allows you to save your preferred cooking settings for quick access.

To set a custom program, adjust the time and pressure settings as desired, then press and hold the 'CUSTOM' button until the settings are saved. Next time, simply press 'CUSTOM' to recall your saved settings.

5.5. Faster Cooking Technology

6. Antretyen ak netwayaj

Proper maintenance ensures the longevity and optimal performance of your pressure cooker.

1. Toujou Dekonekte: Anvan ou netwaye li, toujou debranche aparèy la epi kite l refwadi nèt.
2. Pot enteryè: The non-stick inner pot is dishwasher safe. For hand washing, use warm soapy water and a non-abrasive sponge. Rinse thoroughly and dry.
3. Kouvèti: Remove the sealing gasket and anti-clog cover from the lid. Wash the lid, gasket, and anti-clog cover with warm soapy water. Ensure all parts are clean and free of food debris. Reassemble after drying.
4. Baz cuisinier: Siye deyò baz recho a ak yon pwodui piblisite.amp cloth. Never immerse the base in water. Ensure the heating element is clean and dry.
5. Tas Kondansasyon: Empty and wash the condensation cup after each use.
6. Pwodwi pou Telefòn: All included accessories (spoon, ladle, measuring cup, steam rack) are dishwasher safe or can be hand washed with warm soapy water.

NAN. Depanaj

If you encounter issues with your pressure cooker, refer to the table below for common problems and solutions.

8. Espesifikasyon

9. Konsèy itilizatè yo

• Experiment with Custom Settings: Don't be afraid to use the 'CUSTOM' function to fine-tune recipes to your personal preference. Once you find a perfect setting, save it for future use.
• Liberasyon Natirèl vs Liberasyon Rapid: Understand when to use natural pressure release (for foamy foods, large cuts of meat) and quick pressure release (for delicate foods, vegetables) to achieve best results.
• Pre-heating for Sauté: For best sautéing results, allow the cooker to pre-heat fully before adding ingredients.
• Adaptasyon Resèt: When adapting traditional recipes, remember that pressure cooking requires less liquid than stovetop methods.

10. Garanti ak sipò

Your Comfee Electric Pressure Cooker is designed for reliability and performance. For specific warranty details, please refer to the warranty card included with your purchase or contact the retailer.

If you require technical assistance, have questions about operation, or need to report a defect, please contact customer support. Have your product model and purchase information ready when contacting support.