Severin KA 4497 Filter Coffee Machine Instruction Manual

1. Entwodiksyon

Thank you for choosing the Severin KA 4497 Filter Coffee Machine. This manual provides essential information for the safe and efficient operation of your appliance. Please read these instructions carefully before first use and keep them for future reference.

Image 1.1: Severin KA 4497 Filter Coffee Machine overview.

Karakteristik kle:

• Integrated aroma function for enhanced coffee enjoyment.
• Capacity: Up to 10 cups (1.4 Liters).
• Removable swivel filter holder with drip stop (size 1x4).
• Glass carafe with fresh water scale.
• Control switch with indicator light.
• Fonksyon fèmen otomatik.
• Warming plate to keep coffee hot.

2. Enstriksyon Sekirite

Toujou swiv enstriksyon sekirite sa yo pou evite aksidan ak domaj nan aparèy la:

• Aparèy sa a fèt pou itilizasyon domestik sèlman.
• Pa plonje aparèy la, kòd, oswa ploge nan dlo oswa lòt likid.
• Asire voltage ki endike sou plak karakteristik la koresponn ak kouran elektrik ou a.
• Kenbe aparèy la pa rive jwenn timoun yo.
• Unplug the appliance from the mains socket when not in use, before cleaning, and in case of malfunction.
• Pa opere aparèy la ak yon kòd oswa ploge ki domaje.
• Avoid contact with hot surfaces, especially the warming plate and glass carafe during and after operation.
• Only use cold, fresh water for brewing.

3. Enstalasyon

3.1 Debake

1. Retire tout materyèl anbalaj yo nan machin kafe a avèk prekosyon.
2. Check the appliance for any signs of damage. Do not operate if damaged.

3.2 Netwayaj pou Premye Itilizasyon an

Before using for the first time, clean the appliance by running two full cycles with cold water only, without coffee grounds. This removes any manufacturing residues.

3.3 Plasman

Place the coffee machine on a stable, level, heat-resistant surface, away from water sources and heat-emitting appliances.

4. Operasyon Enstriksyon

4.1 Ranpli dlo

1. Louvri kouvèti tank dlo a.
2. Fill the glass carafe with the desired amount of cold, fresh water. Refer to the cup markings on the carafe and the water level indicator on the side of the machine.
3. Pour the water from the carafe into the water tank. Do not exceed the maximum fill level.
4. Fèmen kouvèti a byen.

Image 4.1: Water level indicator for precise filling.

4.2 Adding Coffee Grounds

1. Swivel soti detantè a filtre.
2. Insert a size 1x4 paper filter into the filter holder.
3. Add the desired amount of ground coffee into the paper filter. A general guideline is one level tablespoon of coffee per cup. Adjust to personal preference.
4. Swivel the filter holder back into position until it clicks.

Image 4.2: Inserting the filter basket with coffee grounds.

4.3 Fè kafe

1. Place the glass carafe with its lid on the warming plate. Ensure it is correctly positioned to activate the drip stop.
2. Ploge aparèy la nan yon priz elektrik apwopriye.
3. Press the ON/OFF switch. The indicator light will illuminate, and the brewing process will begin.
4. Once all the water has passed through, the brewing process is complete. The warming plate will keep the coffee hot.

Image 4.3: Brewed coffee in the carafe and the illuminated power button.

4.4 Fèmen otomatik

For safety and energy saving, the coffee machine will automatically switch off approximately 30-40 minutes after the brewing process is complete.

5. Antretyen ak netwayaj

Netwayaj regilye asire pi bon pèfòmans epi pwolonje dire lavi machin kafe ou a.

5.1 Netwayaj chak jou

1. Toujou debranche aparèy la epi kite l refwadi nèt anvan ou netwaye li.
2. Remove the used paper filter and coffee grounds.
3. Wash the glass carafe and its lid, and the swivel filter holder in warm soapy water. Rinse thoroughly and dry. These parts are generally dishwasher safe (top rack), but hand washing is recommended for longevity.
4. Siye eksteryè machin kafe a ak piblisiteamp twal. Pa sèvi ak pwodui netwayaj abrazif oswa plonje inite prensipal la nan dlo.

5.2 Detartraj

Depending on water hardness and frequency of use, limescale deposits may form. Descale your coffee machine regularly (e.g., every 2-4 weeks) to maintain brewing performance and flavor.

1. Use a commercially available descaling agent suitable for coffee machines, following the manufacturer's instructions.
2. Alternatively, a mixture of white vinegar and water (1:2 ratio) can be used.
3. Run the descaling solution through the machine as if brewing coffee, without coffee grounds.
4. After descaling, run at least two full cycles with fresh water to rinse out any descaling agent residues.

NAN. Depanaj

7. Espesifikasyon

Image 7.1: Product dimensions of the Severin KA 4497.

8. Garanti ak sipò

This product is covered by a manufacturer's warranty. For detailed warranty information, please refer to the warranty card included with your purchase or visit the official Severin website. For technical support, spare parts, or service inquiries, please contact Severin customer service.