Jocca Italian Coffee Maker Model 1909A User Manual

Garanti enpòtan yo

When using this appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:

• Li tout enstriksyon anvan ou itilize.
• Pa manyen sifas cho. Sèvi ak manch oswa bouton.
• To protect against fire, electric shock, and injury to persons, do not immerse the appliance in water or other liquid.
• Sipèvizyon sere se nesesè lè nenpòt aparèy itilize pa oswa toupre timoun yo.
• Kite refwadi anvan ou mete oswa retire pati yo, epi anvan ou netwaye aparèy la.
• Do not operate any appliance that has been damaged in any manner.
• Itilizasyon akseswar manifakti aparèy la pa rekòmande pou yo ka lakòz dife, chòk elektrik oswa blesi sou moun.
• Pa sèvi ak deyò.
• Pa mete sou oswa toupre yon gaz cho oswa recho elektrik, oswa nan yon fou chofe.
• Pa sèvi ak aparèy pou lòt itilizasyon ki gen entansyon an.
• This appliance is not suitable for induction cooktops.

Pwodwi souview

The Jocca Italian Coffee Maker is a classic stovetop moka pot designed to brew rich, aromatic espresso-style coffee. It consists of three main parts:

1. Lower Chamber (Water Reservoir): Holds the water that will be heated to create steam.
2. Filtre panyen: A funnel-shaped metal filter where ground coffee is placed.
3. Upper Chamber (Collection Pot): Where the brewed coffee collects.

This image shows the Jocca Italian Coffee Maker, a classic stovetop moka pot, in its disassembled state, highlighting the water chamber, filter basket, and upper collection chamber. The navy blue aluminum finish is visible on the upper chamber.

Enstalasyon

Anvan premye itilizasyon:

• Depake tout konpozan yo epi retire tout materyèl anbalaj yo.
• Wash all parts (lower chamber, filter basket, upper chamber, gasket, filter plate) with warm soapy water. Rinse thoroughly and dry completely.
• Brew 2-3 batches of coffee using only water (no coffee grounds) to clean the interior and season the pot. Discard this water.

Assembling for Brewing:

1. Ranpli Chanm Anba a: Unscrew the upper chamber from the lower chamber. Fill the lower chamber with cold water up to the level of the safety valve. Do not overfill.
2. Ajoute Kafe: Insert the filter basket into the lower chamber. Fill the filter basket with medium-fine ground coffee. Do not tamp the coffee. Level the grounds gently.
3. Rasanble po a: Screw the upper chamber firmly onto the lower chamber. Ensure a tight seal to prevent steam from escaping. Do not overtighten.

Enstriksyon Operasyon

1. Mete sou yon sous chalè: Place the assembled coffee maker on a stovetop burner. Use a heat setting that is appropriate for the size of the pot and your stove. For gas stoves, ensure the flame does not extend beyond the base of the pot.
2. Pwosesis Brewing: As the water in the lower chamber heats, steam pressure forces the hot water up through the coffee grounds in the filter basket and into the upper chamber.
3. Monitè Brasri: Listen for a gurgling sound and observe the coffee flowing into the upper chamber. Once the upper chamber is full and you hear a sputtering sound, remove the coffee maker from the heat source immediately.
4. Sèvi: Carefully pour the freshly brewed coffee into cups. The handle may be hot, so use caution or an oven mitt.

Nòt: This coffee maker is suitable for all cooktops except induction cookers.

Netwayaj ak antretyen

Netwayaj chak jou:

• After each use, allow the coffee maker to cool completely.
• Demonte tout pati yo.
• Discard used coffee grounds.
• Wash all parts with warm water and a mild detergent. Avoid abrasive sponges or harsh chemicals, as these can damage the aluminum finish.
• Rinse thoroughly and dry completely before reassembling or storing. Ensure all parts are dry to prevent mineral buildup and corrosion.

Antretyen peryodik:

• Joint ak Plak Filtè: Periodically check the rubber gasket and metal filter plate located under the upper chamber for wear or damage. Replace them if they appear brittle, cracked, or if you notice leaks during brewing.
• Detartraj: If you notice mineral buildup (white deposits) inside the lower chamber, you can descale the pot. Fill the lower chamber with a solution of equal parts water and white vinegar. Place the filter basket (without coffee) and upper chamber on top. Brew the solution as you would coffee. Discard the vinegar solution and brew 2-3 batches of plain water to rinse thoroughly.

Depanaj

Espesifikasyon

• Mak: Jocca
• Nimewo Modèl: 1909A
• Materyèl: Aliminyòm
• Koulè: Ble maren
• Kapasite: 385 mililit
• Pwa atik: 0.82 Liv (apeprè 372 gram)
• Konpatibilite: All cooktops except induction.

Garanti ak sipò

For warranty information or product support, please refer to the documentation provided at the time of purchase or contact your retailer. Keep your proof of purchase for any warranty claims.